In 100 g (Grams) of Nuts, ginkgo nuts, dried there is 2 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Nuts, ginkgo nuts, dried.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Nuts, ginkgo nuts, dried

Nuts, ginkgo nuts, dried is a type of Nut and Seed Products. The most significant nutrients in Nuts, ginkgo nuts, dried are listed below.

Water	12.4 g	12.4%
Energy (calorie)	348 kcal
Energy (joule)	1456 kJ
Protein	10.35 g	10.35%
Total lipid (fat)	2 g	2%
Ash	2.8 g	2.8%
Carbohydrate, by difference	72.45 g	72.45%
Calcium, Ca	20 mg	0.02%
Iron, Fe	1.6 mg
Magnesium, Mg	53 mg	0.05%
Phosphorus, P	269 mg	0.27%
Potassium, K	998 mg	1.00%
Sodium, Na	13 mg	0.01%
Zinc, Zn	0.67 mg
Copper, Cu	0.536 mg
Manganese, Mn	0.22 mg
Vitamin C, total ascorbic acid	29.3 mg	0.03%
Thiamin	0.43 mg
Riboflavin	0.176 mg
Niacin	11.732 mg	0.01%

Nutrients in Nuts, ginkgo nuts, dried